Just-baked barras (wider, Spanish equivalent of the baguette) with fresh tomatoes, olive oil and garlic for breakfast, tapas and tortilla with a side of bread and home-made alioli for lunch and perhaps a seafood paella for dinner. Fresh fruit, fresh vegetables, fresh seafood ...
Happy memories :D.
Needless to say, when I moved away from my childhood home, I
couldn't very well just leave it all behind me.
In my extensive experience of language-learning, the fastest way to learn a new language is to ensure you enjoy every moment of it. This is why I've created this recipes section on a Spanish-learning website.
These recipes, written in Spanish (with English translations), will have you learning key Spanish vocabulary and useful Spanish phrases, with the added bonus of a delicious meal or snack at the end of it :D.
Some of these recipes are very simple which only serves to emphasize the glorious flavors of the few ingredients. Others require a little more effort but they all have something in common - healthy, all-natural ingredients are what make the Mediterranean diet so tasty and popular.
I'm no chef. I'm just a culinary enthusiast who loves tasty food.
I've purposefully written easy-to-follow, step-by-step instructions so that you, too, can experience these yummy flavors.
However, should you have any questions, please do not hesitate
a comment at the bottom of the page or contact me via the contact link
in the left-hand navigation bar.
Succeed at Spanish > Spanish Recipes